Side DishesApril 22, 2016
Calories
798
Sodium
1608mg
67% DV
Fat
71g
110% DV
Protein
24g
49% DV
Carbs
10g
3% DV
Fiber
5g
20% DV
Bacon and Feta Peas
25
These Bacon and Feta Peas are seasoned with a buttery garlic sauce and packed with crumbled bacon and creamy feta cheese!
2/3 cup water
2 cups frozen peas (or half of 16 ounce bag)
1 tablespoon unsalted butter
½ teaspoon garlic powder
4 slices bacon, cooked, drained and crumbled
¼ cup crumbled feta cheese
Salt and pepper, to taste
2 cups frozen peas (or half of 16 ounce bag)
1 tablespoon unsalted butter
½ teaspoon garlic powder
4 slices bacon, cooked, drained and crumbled
¼ cup crumbled feta cheese
Salt and pepper, to taste
Bring 2/3 cup water to a boil in a medium saucepan.
Add peas to boiling water, cooking for 5-7 minutes, or until tender. Drain water from pan and keep about 3 tablespoons water in pan.
Add butter to peas...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
798
Sodium
1608mg
67% DV
Fat
71g
110% DV
Protein
24g
49% DV
Carbs
10g
3% DV
Fiber
5g
20% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat34g170%
Polysaturated Fat7g48%
Monosaturated Fat29g185%
Cholesterol159mg53%
Sodium1608mg67%
Potassium343mg9%
Protein24g49%
% DAILY VALUE*
Total Carbohydrate
Fiber5g20%
Sugar4g8%
Vitamin A1326IU26%
Vitamin B62mg106%
Vitamin C9mg15%
Calcium314mg31%
Iron3mg17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
