Bacon Fried Rice
December 18, 2020
94
Fried rice is given a little extra flavor by adding crispy bacon.
6
8 ounces bacon, chopped
1 small yellow onion, diced
1 cup frozen peas and carrots
3 eggs, lightly beaten
3 cups cooked white rice
2 teaspoons sesame oil
3 tablespoons low sodium soy sauce
chopped green onions, optional
1 small yellow onion, diced
1 cup frozen peas and carrots
3 eggs, lightly beaten
3 cups cooked white rice
2 teaspoons sesame oil
3 tablespoons low sodium soy sauce
chopped green onions, optional
In a large skillet, over medium-high heat, add the bacon and cook until crispy. Remove the bacon with a slotted spoon and transfer to a paper towel lined plate. Drain the bacon grease from the skillet,...
See the full directions on my site
Nutritions
Calories
558
Sodium
616mg
25% DV
Fat
18g
27% DV
Protein
13g
26% DV
Carbs
77g
26% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 6g 31%
Polysaturated Fat 3g 19%
Monosaturated Fat 8g 54%
Cholesterol 26mg 9%
Sodium 616mg 25%
Potassium 263mg 7%
Protein 13g 26%
% DAILY VALUE*
Total Carbohydrate
Fiber 2g 8%
Sugar 0.5g 1%
Vitamin A 1123IU 22%
Vitamin B6 0.30000000000000004mg 15%
Vitamin C 3mg 5%
Calcium 36mg 3%
Iron 4mg 25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
