Side DishesSeptember 17, 2018
Calories
228
Sodium
433mg
18% DV
Fat
22g
34% DV
Protein
6g
13% DV
Carbs
3g
1% DV
Fiber
2g
8% DV
Bacon Ranch Spaghetti Squash
30
6
1 large spaghetti squash
3 cups water
10-12 bacon slices ( cooked and crumbled )
1 ounce ranch salad dressing and seasoning
3 cups water
10-12 bacon slices ( cooked and crumbled )
1 ounce ranch salad dressing and seasoning
Preheat oven to 375 degrees F.
Place 3 cups of water into a 9x13-inch glass baking pan.
Place the whole spaghetti squash in the pan with water and cover with aluminum foil.
Bake for 35-45 minutes.
Remove...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
228
Sodium
433mg
18% DV
Fat
22g
34% DV
Protein
6g
13% DV
Carbs
3g
1% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat8g41%
Polysaturated Fat3g22%
Monosaturated Fat10g67%
Cholesterol36mg12%
Sodium433mg18%
Potassium122mg3%
Protein6g13%
% DAILY VALUE*
Total Carbohydrate
Fiber2g8%
Sugar1.0g2%
Vitamin A47IU0%
Vitamin B61mg65%
Vitamin C2mg3%
Calcium23mg2%
Iron1mg8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.