Bacon Wrapped Eye of Round Roast
December 06, 2016
747
A juicy roast that features freshly cut herbs and crispy bacon!
3 lb eye of round roast
12 oz bacon
? cup chopped parsley
1 tablespoon chopped fresh rosemary
1 tablespoon chopped fresh thyme
3 cloves minced garlic
12 oz bacon
? cup chopped parsley
1 tablespoon chopped fresh rosemary
1 tablespoon chopped fresh thyme
3 cloves minced garlic
Preheat the oven to 425 degrees.
In a bowl combine chopped parsley, rosemary, thyme and garlic.
Arrange bacon on a broiler pan; cross the ends of each piece of bacon so that they make a bed for the roast...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1956
Sodium
2819mg
117% DV
Fat
135g
208% DV
Protein
53g
106% DV
Carbs
90g
30% DV
Fiber
26g
104% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 50g 254%
Polysaturated Fat 16g 105%
Monosaturated Fat 67g 422%
Cholesterol 233mg 78%
Sodium 2819mg 117%
Potassium 2660mg 76%
Protein 53g 106%
% DAILY VALUE*
Total Carbohydrate
Fiber 26g 104%
Sugar 13g 26%
Vitamin A 3843IU 76%
Vitamin B6 1mg 60%
Vitamin C 25mg 42%
Calcium 610mg 61%
Iron 7mg 38%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.