Bacon Wrapped Smoked Pork Loin

16
meateatingmilitaryman.com
4
3 lbs Pork Tenderloin
3 pieces Bacon
1/4 cup Light Brown Sugar
1/4 cup Kosher Salt
1 tbsp Garlic Powder
1 tbsp Smoked Paprika
1 tbsp Onion Powder
1 tsp Ground Black Pepper

Start by preheating the smoker to 225F with woodchips. Although you will eventually lower the temperature, you should start higher. This will ensure the outside side of the pork has enough heat to trap...
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Nutritions

Calories
772

Sodium
8521mg
355% DV

Fat
37g
57% DV

Protein
78g
156% DV

Carbs
22g
7% DV

Fiber
5g
22% DV
Try this delicious bacon wrapped smoked pork loin recipe. Tender and juicy on the inside with a delicous smoky flavor Bonus Tips READ MORE..