Bacon Wrapped Smoked Pork Loin
16
meateatingmilitaryman.com
4
3 lbs Pork Tenderloin
3 pieces Bacon
1/4 cup Light Brown Sugar
1/4 cup Kosher Salt
1 tbsp Garlic Powder
1 tbsp Smoked Paprika
1 tbsp Onion Powder
1 tsp Ground Black Pepper
3 pieces Bacon
1/4 cup Light Brown Sugar
1/4 cup Kosher Salt
1 tbsp Garlic Powder
1 tbsp Smoked Paprika
1 tbsp Onion Powder
1 tsp Ground Black Pepper
Start by preheating the smoker to 225F with woodchips. Although you will eventually lower the temperature, you should start higher. This will ensure the outside side of the pork has enough heat to trap...
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Nutritions
Calories
772
Sodium
8521mg
355% DV
Fat
37g
57% DV
Protein
78g
156% DV
Carbs
22g
7% DV
Fiber
5g
22% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
13g
69%
Polysaturated Fat
5g
32%
Monosaturated Fat
17g
112%
Cholesterol
212mg
71%
Sodium
8521mg
355%
Potassium
2039mg
58%
Protein
78g
156%
% DAILY VALUE*
Total Carbohydrate
Fiber
5g
22%
Sugar
13g
27%
Vitamin A
871IU
17%
Vitamin B6
2mg
149%
Vitamin C
4mg
8%
Calcium
49mg
4%
Iron
4mg
22%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Try this delicious bacon wrapped smoked pork loin recipe. Tender and juicy on the inside with a delicous smoky flavor Bonus Tips READ MORE..