Baingan Bharta Recipe – This creamy, smoky roasted eggplant mash is SO easy and wonderfully delicious! The smoky touch to the Eggplants gives you the Authentic Punjabi Dhaba flavors!

  1. To smoke the eggplant on the stovetop. Place the eggplant on fire and roast the eggplant turning frequently using thongs. It would take 5 to 7 minutes until you see char-grilled marks. The eggplant...

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Broccoli Apple Salad Recipe


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Does anyone else always feel so lost when they are asked to bring a side dish to any kind of potluck or party? I seem to browse the internet for hours looking for something delicious yet still a little healthy. Well good news, I have finally found my go-to! We love bringing this Broccoli Apple ...

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