Desserts
June 04, 2018
See the full directions on my site
Calories
615
Sodium
762mg
31% DV
Fat
29g
44% DV
Protein
8g
16% DV
Carbs
77g
26% DV
Fiber
2g
11% DV
Baked Anzac Cheesecake with Anzac Biscuit Brittle
33
10
Base:
200 grams ANZAC Biscuits
50 grams Butter
Filling:
500 grams Cream Cheese ( Room temperature )
100 grams Golden Caster Sugar
2 Teaspoons Vanilla Bean Paste
4 Large Eggs
160 ml Coconut Cream
White Chocolate Ganache:
220 grams White Chocolate ( finely chopped or grated )
75 ml Cream ( not thickened, pouring cream )
Toffee:
4 ANZAC Biscuits
1 Cup Caster Sugar ( superfine sugar )
200 grams ANZAC Biscuits
50 grams Butter
Filling:
500 grams Cream Cheese ( Room temperature )
100 grams Golden Caster Sugar
2 Teaspoons Vanilla Bean Paste
4 Large Eggs
160 ml Coconut Cream
White Chocolate Ganache:
220 grams White Chocolate ( finely chopped or grated )
75 ml Cream ( not thickened, pouring cream )
Toffee:
4 ANZAC Biscuits
1 Cup Caster Sugar ( superfine sugar )
- Preheat oven 160°C (320°F). Line the base of a 21cm (8 inch) springform cake tin with baking paper. Grease the sides of the tin with butter.
- Blitz ANZAC biscuits in a food processor until...
See the full directions on my site
Nutritions
Calories
615
Sodium
762mg
31% DV
Fat
29g
44% DV
Protein
8g
16% DV
Carbs
77g
26% DV
Fiber
2g
11% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
18g
93%
Polysaturated Fat
1g
11%
Monosaturated Fat
8g
53%
Cholesterol
79mg
26%
Sodium
762mg
31%
Potassium
245mg
7%
Protein
8g
16%
% DAILY VALUE*
Total Carbohydrate
Fiber
2g
11%
Sugar
47g
94%
Vitamin A
1320IU
26%
Vitamin B6
1mg
60%
Vitamin C
7mg
12%
Calcium
226mg
22%
Iron
3mg
20%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.