2 11-ounce cans pork and beans 4-6 slices bacon 1/2 large onion diced 3 cloves garlic minced 1/4 cup ketchup 2 tablespoons molasses 2 tablespoons brown sugar 1 tablespoons Worcestershire sauce 1/4 cup red wine 1/4 teaspoon chili powder or more to taste
Baking Method:
Preheat oven to 350 degrees.
In a dutch oven or a large oven safe pot cook bacon until fully cooked and crispy. Remove from the pan but leave the oil in the pan. Crumble bacon once it ... See the full directions on my site
Nutritions
Calories 155
Sodium 305mg 12% DV
Fat 8g 12% DV
Protein 3g 6% DV
Carbs 15g 5% DV
Fiber 1.0g 4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat3g15%
Polysaturated Fat1g6%
Monosaturated Fat3g24%
Cholesterol13mg4%
Sodium305mg12%
Potassium267mg7%
Protein3g6%
% DAILY VALUE*
Total Carbohydrate
Fiber1.0g4%
Sugar12g24%
Vitamin A155IU3%
Vitamin B60.19mg9%
Vitamin C4mg6%
Calcium46mg4%
Iron0.78mg4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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