Baked Cauliflower Florets
10
With its ability to blend with almost anything, it's no surprise why cauliflower is so popular. It just tastes so good, you'll want to save every piece of cauliflower recipe you see online. Here's one you might want to add to your list: Baked Cauliflower Florets.
1 bowl
½ teaspoon siracha
½ cup shredded coconut ( unsweetened )
1 large cauliflower head
1 tablespoon garlic powder
1 tablespoon Greek yogurt
1 teaspoon rice wine vinegar
1 tablespoon shredded coconut ( sweetened )
2 tablespoons Coco Treasure Organics Coconut Nectar Syrup
3 tablespoons Coco Treasure Organics Extra Virgin Coconut Oil
to taste Salt and pepper
to taste Diced green onions
½ cup shredded coconut ( unsweetened )
1 large cauliflower head
1 tablespoon garlic powder
1 tablespoon Greek yogurt
1 teaspoon rice wine vinegar
1 tablespoon shredded coconut ( sweetened )
2 tablespoons Coco Treasure Organics Coconut Nectar Syrup
3 tablespoons Coco Treasure Organics Extra Virgin Coconut Oil
to taste Salt and pepper
to taste Diced green onions
Directions:
- Preheat oven to 350 degrees Fahrenheit.
- Prepare the cauliflower head by slicing it into florets.
- Toss them in 2 tablespoons of coconut...
See the full directions on my site
Nutritions
Calories
830
Sodium
58mg
2% DV
Fat
79g
121% DV
Protein
6g
13% DV
Carbs
21g
7% DV
Fiber
8g
32% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat61g307%
Polysaturated Fat1g12%
Monosaturated Fat15g98%
Cholesterol3mg1%
Sodium58mg2%
Potassium632mg18%
Protein6g13%
% DAILY VALUE*
Total Carbohydrate
Fiber8g32%
Sugar6g12%
Vitamin A9IU0%
Vitamin B61mg55%
Vitamin C53mg89%
Calcium67mg6%
Iron2mg14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.