Baked Cheese Crackers

A simple light and flavorful cracker, that you can make at home and goes perfect with a glass of wine. A recipe from Seduction in the Kitchen.

2 cups shredded Cabot sharp cheddar cheese


1 1⁄4 cups flour


1⁄2 cup butter, melted


1 clove minced garlic


1/4 teaspoon garlic powder


1/4 teaspoon chili powder
Mix all ingredients together with your hand, no mixer. Form the dough into a long roll logs. Wrap the logs in plastic wrap and let sit in the fridge for at least 1 hour. This helps make sit up and the...
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Nutritions

Calories
1726

Sodium
1335mg
55% DV

Fat
43g
67% DV

Protein
108g
217% DV

Carbs
219g
74% DV

Fiber
16g
64% DV