Beverage

Baked Eggs, Bacon, and Hash Brown Bites

Christina Hartnett
December 20, 2017
66

Gluten-free Baked Eggs, Bacon, and Hash Brown Bites are the perfect breakfast to serve on Christmas morning. This recipe is simple to make, flavorful, and convenient because the hash browns can be made a day or two ahead of time! Don't stress about cooking this holiday season. Pop Baked Eggs, Bacon, and Hash Brown Bites in the oven and serve a breakfast your entire family will enjoy!

12
1/2 cup gluten free hash browns
2 cups shredded cheese ( I used Colby Jack )
5-6 pieces of bacon ( cooked and diced )
1-2 jalapenos ( thinly sliced )
12 eggs
to taste salt and pepper
to taste chives, chopped ( for garnish )
  1. Start by preheating your oven to 425 degrees.
  2. Mix together the hash browns and 1 cup of shredded cheese, along with a healthy pinch of salt and pepper. Set aside.
  3. Spray a 12 cup...

See the full directions on my site
Nutritions

Calories
284

Sodium
523mg
21% DV

Fat
22g
35% DV

Protein
12g
24% DV

Carbs
2g
0% DV

Fiber
0.9000000000000001g
3% DV