Side Dishes

Baked Garlic Parmesan Potato Wedges

10

Homemade potato wedges seasoned with garlic, Italian seasoning and cheese.

4
3-4 large russet potatoes
4 tablespoons olive oil
2 teaspoons garlic powder
2 teaspoons Italian seasoning
1/2 cup shredded parmesan cheese

Preheat the oven to 375º F. Spray a baking sheet with cooking spray.

Cut the potatoes into wedges and place into a large bowl.

Drizzle the olive oil over the potatoes and toss to...
See the full directions on my site

Nutritions

Calories
253

Sodium
563mg
23% DV

Fat
19g
30% DV

Protein
10g
21% DV

Carbs
6g
2% DV

Fiber
0.7g
2% DV

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