Baked Gnocchi with Bacon, Tomato and Feta

December 03, 2014

334

A delicious side dish that is ready in minutes. Cheesy tomato dish with pillowy soft little gnocchi AND bacon?!?! What's not to love?

1 package store-bought gnocchi
½ package bacon, chopped
2 garlic cloves, pressed
1 teaspoon smoked paprika
1 can diced tomatoes
1 tablespoon tomato paste
1 teaspoon sugar
3 tablespoons sour cream
large handful parsley, chopped
salt & pepper to taste
¾ cup feta, crumbled
Basil, chopped, for garnish

Preheat the oven to 375. Bring a large pot of salted water to the boil. In a large, hot frying pan, fry the bacon until starting to crisp. Pour off most of the fat then add the garlic and paprika and fry...
See the full directions on my site

Nutritions

Calories
902

Sodium
2403mg
100% DV

Fat
63g
96% DV

Protein
36g
73% DV

Carbs
38g
13% DV

Fiber
7g
30% DV