Baked Green Beans

November 20, 2017

These Baked Green Beans with Chocolate Picada make a great holiday side dish with a twist. The garlicky pesto-like sauce with almonds, parsley and chocolate gives roasted green beans an exciting makeover.

1 pound green beans
salt and pepper
2 tablespoons Parmesan cheese
5 garlic cloves
1/4 cup olive oil
¼ cup sliced almond
¼ cup parsley leaves
¾ ounce dark chocolate

Preheat your oven to 425° F.

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Nutritions

Calories
317

Sodium
118mg
4% DV

Fat
28g
43% DV

Protein
4g
8% DV

Carbs
8g
2% DV

Fiber
2g
8% DV