Main Dishes

Baked Ham With Brown Sugar And Mustard Glaze Recipe | Just A Pinch

Chef Ernie
April 15, 2019
35
www.justapinch.com
1

Check out this delicious recipe!
See the full directions on my site
Besides a roasting pan, you don't need any fancy gadgets to make this baked ham. By cooking the ham in the drippings, it's moist and juicy when baked. The sticky, sweet, and tangy glaze penetrates the meat. The sweet mustard glaze melts into the salty drippings making the ham full of flavor and creates the most amazing tangy gravy.
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4 cups brown sugar
1 cup kosher salt
3 tsp garlic powder
3 tsp onion powder
3 tsp kosher salt
3 tsp dried parsley
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  • In a bowl mix together the dry brine ingredients.
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Nutritions

Calories
524

Sodium
10184mg
424% DV

Fat
8g
13% DV

Protein
39g
78% DV

Carbs
75g
25% DV

Fiber
3g
12% DV
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