Side Dishes

Baked Parmesan Potato Wedges

54

Baked Parmesan Potato Wedges. The perfect snack or side dish to complement any meal. Takes less than 45 minutes to make!

4
4-5 small russet potatoes, cut into wedges
3 tablespoons extra virgin olive oil
1/2 teaspoon dried oregano
1/4 teaspoon garlic powder
1/8 teaspoon cayenne pepper
1/8 teaspoon pepper
1/4 teaspoon salt
parmesan cheese, grated, if desired
parsley, chopped, for serving if desired
your favorite dressing for dipping, if desired
Preheat oven to 400 degrees. Place potatoes on a baking sheet. Drizzle with olive oil and toss with your hands or with tongs. Sprinkle potatoes with oregano, garlic powder, cayenne pepper, pepper and salt....
See the full directions on my site
Nutritions

Calories
109

Sodium
148mg
6% DV

Fat
9g
14% DV

Protein
0.7g
1% DV

Carbs
5g
1% DV

Fiber
0.4g
1% DV

Chili Cheese Dip

34

This six ingredient hot Chili Cheese Dip is always a hit with friends and family. It takes less than 15 minutes to make on the stovetop and can easily be adapted to a crock pot.

2 1/2 cups homemade chili
6 ounces cream cheese
1/3 cup salsa style tomatoes (or salsa)
1 tablespoon hot sauce
1 cup shredded cheddar cheese
1 cup shredded Pepper Jack Cheese
8
Nutritions

Calories
279

Sodium
1024mg
42% DV

Fat
17g
27% DV

Protein
14g
28% DV

Carbs
22g
7% DV

Fiber
14g
58% DV
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