BAKED SALMON PATTIES 🥘

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Cooked with a variety of veggies, tandy capers, fresh salmon and baked to delicious golden perfection, these salmon patties can be a great appetizer for a holiday meal or a lovely snack on a weekend afternoon.

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  • Step 1Preheat oven to 400°F.
  • Step 2Season salmon with salt. Heat a large sauté pan over medium-high heat; lightly spray with oil and add the salmon.

  • See the full directions on my site