BAKED SALMON PATTIES 🥘
Cooked with a variety of veggies, tandy capers, fresh salmon and baked to delicious golden perfection, these salmon patties can be a great appetizer for a holiday meal or a lovely snack on a weekend afternoon.
- Step 1Preheat oven to 400°F.
- Step 2Season salmon with salt. Heat a large sauté pan over medium-high heat; lightly spray with oil and add the salmon.
See the full directions on my site