Baked Salmon with Cheese and Almonds
Today I will tell you how to bake a salmon steak in the oven easy, fast and very tasty. The recipe for this fish is incredibly aromatic, juicy and tender, it just melts in your mouth. To get maximum pleasure, use for this recipe mature hard cheeses with a rich taste. Before serving, you can sprinkle a salmon steak with lemon juice. Citrus notes perfectly highlight the taste of red fish.
tbsp. Olive oil ( 1-2 )
g. Cheese ( 50 )
g. Almonds ( 50 )
to taste Parsley
to taste Salt
to taste Black pepper
Ground hard cheese varieties on a grater with a small cloth.
Nucleolus from almonds fill with boiling water and leave for 5 minutes. Then clean the almonds from the peel, dry and cut them into...
See the full directions on my site