Baked Shrimp with Tomatoes and Feta

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Baked Shrimp with Tomatoes and Feta is an easy and healthy dinner that's full of Mediterranean flavor! This traditional Greek dish pairs nicely with rice, pasta, or a crusty loaf of bread.

4
1 T olive oil
1 c diced onion
2 t minced garlic
2 cans 14.5 oz each petite diced tomatoes
1/4 c white wine
1 T minced fresh parsley
1 T minced fresh basil
16 oz raw Jumbo shrimp
1/2 t Italian seasoning
1/2 t salt
1/4 t pepper
3.5 oz crumbled feta cheese
  1. Preheat oven to 425 degrees F. Heat oil in a large, oven-proof skillet over medium-high heat.
  2. Add onion and cook, stirring frequently, until softened (about 3 minutes).
  3. Add garlic,...

See the full directions on my site
Nutritions

Calories
239

Sodium
1059mg
44% DV

Fat
11g
18% DV

Protein
8g
16% DV

Carbs
23g
7% DV

Fiber
4g
18% DV

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