Baked Spaghetti

24
https://www.dinneratthezoo.com/baked-spaghetti/
8
For the sauce:
2 tsp olive oil
1 lb ground beef ( I recommend 90% lean )
1 lb mild Italian sausage ( casings removed )
1/2 cup onion ( finely diced )
2 tsp garlic ( minced )
24 ounce jar marinara sauce
8 ounce can tomato sauce
salt and pepper to taste
For the assembly:
16 ounce spaghetti ( cooked according to package directions )
2 cups mozzarella cheese ( shredded )
2 tbsp chopped parsley
cooking spray
  • Preheat the oven to 350 degrees F. Coat a 9"x13" pan with cooking spray.

For the sauce

Nutritions

Calories
829

Sodium
834mg
34% DV

Fat
28g
43% DV

Protein
43g
87% DV

Carbs
92g
31% DV

Fiber
8g
35% DV

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