Baked White Chocolate and Mango Cheesecake

July 02, 2018

350

White Chocolate and Mango Cheesecake, with summery mangoes, the perfect dessert to entertain this summer. Baked to perfection, with a rich velvety vanilla white chocolate cheesecake, dark moreish Oreo crumb and refreshing Australian mangoes!

Oreo Base:
400 Grams Oreo Cookies
125 Grams Butter
White Chocolate Cheesecake Filling:
500 Grams Cream Cheese ( room temperature )
100 Grams Caster Sugar
1 Tablespoon Vanilla Bean Paste
150 ml Cream
200 Grams White Chocolate ( melted )
Topping:
2 Large Mangos
300 ml Cream ( whipped )

Preheat oven 160°C (320°F). Line the base of a 21cm (8 inch) springform cake tin with baking paper.
Blitz Oreos (with cream) in a food processor until they have formed a fine...

See the full directions on my site

Nutritions

Calories
644

Sodium
332mg
13% DV

Fat
44g
68% DV

Protein
6g
13% DV

Carbs
49g
16% DV

Fiber
2g
10% DV