Baked Ziti
226
This amazing Baked Ziti recipe is layered with Italian sausage, ricotta cheese, sweet marinara sauce and plenty of mozzarella. Serve this Baked Ziti with a simple garden salad and crusty French bread. It is an easy friend and family favorite and serves quite a crowd. No worries if you don't have a big crowd to feed because leftovers heat up like a dream.
8
1 lb Italian sausage
1 small onion chopped
2 cloves garlic minced
1/2 teaspoon dried oregano
1/4 teaspoon dried basil
32 ounces marinara sauce or pasta sauce
16 ounces ziti pasta
15 ounces ricotta cheese
1/2 cup grated Parmesan cheese
2 cups shredded mozzarella
1 tablespoon chopped fresh Italian Parsley
1/4 teaspoon fresh ground black pepper
1 egg
1 small onion chopped
2 cloves garlic minced
1/2 teaspoon dried oregano
1/4 teaspoon dried basil
32 ounces marinara sauce or pasta sauce
16 ounces ziti pasta
15 ounces ricotta cheese
1/2 cup grated Parmesan cheese
2 cups shredded mozzarella
1 tablespoon chopped fresh Italian Parsley
1/4 teaspoon fresh ground black pepper
1 egg
Nutritions
Calories
408
Sodium
979mg
40% DV
Fat
22g
34% DV
Protein
28g
56% DV
Carbs
19g
6% DV
Fiber
3g
14% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat13g67%
Polysaturated Fat1g8%
Monosaturated Fat7g45%
Cholesterol99mg33%
Sodium979mg40%
Potassium423mg12%
Protein28g56%
% DAILY VALUE*
Total Carbohydrate
Fiber3g14%
Sugar5g11%
Vitamin A1178IU23%
Vitamin B60.24mg12%
Vitamin C4mg8%
Calcium644mg64%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.