Balsamic Chicken and Mushrooms
88
Balsamic chicken and mushrooms is an easy one skillet dinner recipe for your busiest nights! The quick-cooking chicken cutlets are pan-fried, and then topped with a buttery, balsamic mushroom sauce that's flavored with plenty of garlic and fresh herbs. Serve the chicken and mushrooms with 3-ingredient mashed potatoes, a loaf of crusty bread, or fluffy buttermilk biscuits.
4
2 T olive oil
4 boneless skinless chicken cutlets
kosher salt and ground black pepper ( to taste )
2 T salted butter
2 cloves garlic
2 c sliced mushrooms
1 T minced fresh rosemary
1 t minced fresh thyme leaves
1/4 c balsamic vinegar
1/4 c chicken broth
1 T sherry
4 boneless skinless chicken cutlets
kosher salt and ground black pepper ( to taste )
2 T salted butter
2 cloves garlic
2 c sliced mushrooms
1 T minced fresh rosemary
1 t minced fresh thyme leaves
1/4 c balsamic vinegar
1/4 c chicken broth
1 T sherry
- Pat chicken dry and season on both sides with salt and pepper.
- In a large skillet, heat olive oil over medium-high heat. When the oil shimmers, add the chicken cutlets to the pan. Cook until...
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Nutritions
Calories
212
Sodium
178mg
7% DV
Fat
16g
24% DV
Protein
9g
18% DV
Carbs
9g
3% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
5g
28%
Polysaturated Fat
1g
12%
Monosaturated Fat
8g
52%
Cholesterol
34mg
11%
Sodium
178mg
7%
Potassium
364mg
10%
Protein
9g
18%
% DAILY VALUE*
Total Carbohydrate
Fiber
1g
7%
Sugar
5g
11%
Vitamin A
222IU
4%
Vitamin B6
0.68mg
34%
Vitamin C
3mg
5%
Calcium
24mg
2%
Iron
1mg
5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.