Cakes

Banana Cake with Brown Sugar Cream Cheese Frosting

Samantha Merritt
May 11, 2015

Incredibly moist, tender-crumbed Banana Cake accented with just the right amount of brown sugar cream cheese frosting.

½ cup canola oil
1 cup packed brown sugar
3 very ripe bananas
2 tsp vanilla
3 eggs
2½ cups all-purpose flour
½ tsp salt
1¼ tsp baking powder
1¼ tsp baking soda
1 cup sour cream
1 cup chopped walnuts (plus additional chopped walnuts for topping) [optional]
Icing
½ cup (8 Tbsp) butter, softened
8 oz (1 package) cream cheese, softened
? cup packed brown sugar
1 vanilla bean (can be substituted with 1 tsp vanilla extract)
3 cups confectioners sugar
3 Tbsp heavy cream
Instructions Cake Preheat oven to 350F. Grease and flour two 9\\\" round cake pans Remove and discard banana peels and use potato masher to mash bananas well. Set aside. Beat oil and sugar in KitchenAid on...
See the full directions on my site
Nutritions

Calories
13607

Sodium
9157mg
381% DV

Fat
836g
1287% DV

Protein
200g
401% DV

Carbs
1072g
364% DV

Fiber
69g
276% DV

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