Muffins

Banana Muffins with Nutella Swirl

40
18
2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
4 ripe bananas, mashed
1/2 cup granulated sugar
1/2 cup brown sugar
1 egg
1/4 cup unsalted butter, melted and cooled
1 teaspoon vanilla extract
1/3 cup Nutella
  1. Preheat the oven to 350º F. Line 18 muffin cups with liners.
  2. In a large bowl, whisk together the flour, baking soda and baking powder.
  3. In a large, with an electric mixer, beat...
    See the full directions on my site
Nutritions

Calories
197

Sodium
77mg
3% DV

Fat
4g
7% DV

Protein
2g
5% DV

Carbs
37g
12% DV

Fiber
2g
9% DV

This traditional German Christmas Stollen bread is a festive addition to your holiday celebration! The rich, buttery sweet bread is studded with a variety of dried fruits like cranberries, cherries and raisins, nuts, subtle notes of citrus, and plenty of warm spices. Finish it off with a blizzard of powdered sugar, grab a warm cup of coffee, and settle in for the ultimate cozy treat!

For the Fruit:
1 c raisins
1/3 c golden raisins
1/3 c sweetened dried cranberries
1/3 c dried cherries
3 T dark rum or orange juice
For the Sponge:
2 packets active dry yeast
1/4 c warm water
2/3 c whole milk
1 t honey
1 c all purpose flour
For the Dough:
1/3 c honey
1 egg
1/2 c salted butter
1 T lemon zest
1 t salt
1/2 t ground nutmeg
1/2 c chopped nuts
3-4 c all purpose flour
vegetable oil ( for coating the bowl )
For the Filling:
2 T salted butter
2 t ground cinnamon
3 T granulated sugar
For the Topping:
1/2 c confectioners sugar
2 loaves

PREPARE FRUIT