Banana Nut Muffins with Streusel Topping

September 02, 2014

Instead of banana bread, why not make banana nut muffins? These Banana Nut Muffins with Streusel Topping are delicious.

1/2 c. Crisco or Canola oil
1 1/2 c. sugar
2 eggs
1 tsp. vanilla
4 tbsp. buttermilk (can be substituted with plain yogurt)
3-4 large bananas, ripe
2 c. flour
1 tsp. baking soda
1 c. walnuts, coarsely chopped

Streusel Topping

1/2 c. flour
4 tbsp butter, cold
4 tbsp. sugar
1/4 c. walnuts

Preheat oven to 375. Cream the oil and sugar together until light and fluffy. Add the vanilla, and mix well. Mash the bananas and add to mixture. Add the buttermilk (or yogurt) and the eggs, and beat until...
See the full directions on my site

Nutritions

Calories
5475

Sodium
1449mg
60% DV

Fat
140g
216% DV

Protein
156g
312% DV

Carbs
716g
243% DV

Fiber
63g
253% DV