Side Dishes

Banana Podimas (Raw Plantain Bhartha)

15

How to make raw banana podimas? Vazhakkai Podimas Recipe is a simple recipe using raw bananas, and it's served as a side dish to South Indian meal. Raw Plantain Bharta is a delicious Indian recipe and also can be served as a Main.

4
1 tbsp oil
1 tsp mustard seeds
1/2 tsp chana dal
1/2 tsp urad dal
to taste Salt
pinch asafoetida (hing)
2 raw banana plantain, steamed
1 tsp lime juice
1/4 cup grated coconut
Coriander leaves
Curry leaves -few
1 tsp each of chopped ginger and green chillies
pinch turmeric powder

1. Heat oil in a pan and add mustard seeds. Once it crackles, add chana dal, urad dal, curry leaves, green chillies, ginger and sauté for few seconds, till dals are cooked.

2. Add raw banana ,...
See the full directions on my site

Nutritions

Calories
143

Sodium
18mg
0% DV

Fat
4g
7% DV

Protein
1g
2% DV

Carbs
25g
8% DV

Fiber
2g
8% DV

Mezcal Negroni

308

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV