Banana Pudding Cheesecake
54
2 blocks (16 oz.) cream cheese, softened
3/4 c. sugar
2 c. heavy cream
1 tsp. pure vanilla extract
1 3.4-oz. package instant vanilla pudding mix
1 3/4 c. whole milk
1 prepared graham cracker crust
3 bananas ( sliced, plus more slices for garnish )
30 Nilla Wafers ( plus more for garnish )
Whipped cream or Cool Whip ( for serving )
3/4 c. sugar
2 c. heavy cream
1 tsp. pure vanilla extract
1 3.4-oz. package instant vanilla pudding mix
1 3/4 c. whole milk
1 prepared graham cracker crust
3 bananas ( sliced, plus more slices for garnish )
30 Nilla Wafers ( plus more for garnish )
Whipped cream or Cool Whip ( for serving )
Make cheesecake filling: In a large bowl using a hand mixer or in a stand mixer fitted with the whisk attachment, beat cream cheese until fluffy and no clumps remain.
Add sugar and beat until...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
7623
Sodium
6733mg
280% DV
Fat
474g
729% DV
Protein
104g
209% DV
Carbs
709g
241% DV
Fiber
44g
178% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat271g1358%
Polysaturated Fat51g320%
Monosaturated Fat151g945%
Cholesterol1406mg472%
Sodium6733mg280%
Potassium3716mg106%
Protein104g209%
% DAILY VALUE*
Total Carbohydrate
Fiber44g178%
Sugar301g602%
Vitamin A15600IU312%
Vitamin B61mg53%
Vitamin C27mg45%
Calcium1857mg185%
Iron35mg199%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.