Breads

Banana Scones

July 30, 2014

These tasty, moist scones are a quick creation that are just the right size!

3 1/4 cups all-purpose flour
1/3 cup loosely packed brown sugar
2 1/2 teaspoons baking powder
1 1/2 teaspoons cinnamon
1/2 teaspoon baking soda
1/2 teaspoon salt
3/4 stick cold unsalted butter, cut into pieces
2/3 cup buttermilk
2 teaspoons vanilla extract
2 ripe bananas, mashed (I use around 6 or more small bananas)
1/2 cup mini chocolate chips

Brown Butter Glaze
1/4 cup brown butter
1/2-3/4 cup powdered sugar
1/2 teaspoon vanilla extract
1 1/2 tablespoons milk

Preheat oven to 425 degrees F. In a bowl, whisk together flour, sugar, baking powder, soda, salt and cinnamon until combined. Cut butter into small cubes. Add butter to the dry ingredients and using your...
See the full directions on my site

Nutritions

Calories
256

Sodium
147mg
6% DV

Fat
10g
15% DV

Protein
4g
8% DV

Carbs
35g
12% DV

Fiber
2g
8% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 6g 33%

Polysaturated Fat 0.56g 3%

Monosaturated Fat 2g 17%

Cholesterol 26mg 8%

Sodium 147mg 6%

Potassium 282mg 8%

Protein 4g 8%

% DAILY VALUE^*

Total Carbohydrate

Fiber 2g 8%

Sugar 11g 22%

Vitamin A 322IU 6%

Vitamin B6 0.19mg 9%

Vitamin C 3mg 5%

Calcium 93mg 9%

Iron 1mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Baked

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Nutritions

Calories
431

Sodium
2140mg
89% DV

Fat
25g
39% DV

Protein
32g
65% DV

Carbs
10g
3% DV

Fiber
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12% DV

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Saturated Fat 16g 81%

Polysaturated Fat 1g 11%

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Potassium 372mg 10%

Protein 32g 65%

% DAILY VALUE^*

Total Carbohydrate

Fiber 3g 12%

Sugar 8g 16%

Vitamin A 1035IU 20%

Vitamin B6 0.26mg 13%

Vitamin C 3mg 5%

Calcium 825mg 82%

Iron 0.36mg 2%

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Nutritions

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Sodium
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