Basic Italian Sauce

25
1 Tbsp. olive oil
3/4 c. chopped onion
2 cloves garlic ( minced )
1/4 tsp. salt
1/4 tsp. basil
1/4 tsp. oregano
1/8 tsp. pepper
1 (28 oz) can diced tomatoes ( undrained )
1 (15 oz) can tomato sauce
1 (6 oz) can tomato paste
1 c. water
1/2 tsp. sugar
Heat oil in dutch oven. Add onion, garlic and seasonings. Saute 5 minutes. Add tomato products, water and sugar. Bring to a simmer. Turn to medium-low and simmer uncovered for 45 minutes, stirring...
See the full directions on my site
Nutritions

Calories
628

Sodium
803mg
33% DV

Fat
29g
44% DV

Protein
27g
54% DV

Carbs
121g
41% DV

Fiber
32g
128% DV
www.insidetherustickitchen.com

The most delicious Italian Meatloaf (Polpettone) stuffed with Taleggio cheese and wrapped in crispy pancetta. This main dish looks so impressive making it perfect for special occasions. It's juicy, delicious and packed with flavour. Served with a simple tomato sauce.

8
The most delicious Italian Meatloaf (Polpettone) stuffed with Taleggio cheese and wrapped in crispy pancetta. It's juicy, easy and delicious!