Basic Potato Curry in Yoghurt

The Pepper Cook
June 01, 2020
65
@thepeppercook

A delicious, healthy basic curry made with potatoes, yoghurt, and just four other ingredients. Need a quick dinner dish with Indian flavours and just one spice? Here it is!

2 people as a side dish
3 medium potatoes ( about 250-300 grams )
1/2 cup yoghurt
1 teaspoon salt
4 cloves garlic ( minced )
2 green chilies ( split lengthwise )
1/2 teaspoon turmeric
1/2 teaspoon whole cumin ( optional )
2 tablespoons ghee or oil

Boil potatoes uncovered in a saucepan for about 18-20 minutes, or until soft. Cool and peel. Dice into ¾" pieces.

While potatoes are boiling, combine yoghurt, salt and garlic in mixing bowl and...


See the full directions on my site
Nutritions

Calories
313

Sodium
4299mg
179% DV

Fat
18g
27% DV

Protein
5g
10% DV

Carbs
25g
8% DV

Fiber
6g
24% DV