Basil Chicken in a Coconut Curry Sauce
This recipe though is a whole family favorite, which a badly stained page in the family cookbook can attest to. This mama doesn’t even like coconut (the only definite exception to that rule being a Girl Scouts samoa cookie) and I love this dish.
6
3 skinless, boneless chicken breasts
2 tsp curry powder
1 tsp salt
1/2 tsp pepper
1/4 tsp chili powder
1 medium red onion, chopped
5 cloves garlic, minced
2 jalapeno peppers, seeded and minced
1 tbsp olive oil
1 14-oz can coconut milk
1 tbsp cornstarch
1 tbsp dried basil
1/2 tsp ginger powder
3 cups hot cooked rice
2 tsp curry powder
1 tsp salt
1/2 tsp pepper
1/4 tsp chili powder
1 medium red onion, chopped
5 cloves garlic, minced
2 jalapeno peppers, seeded and minced
1 tbsp olive oil
1 14-oz can coconut milk
1 tbsp cornstarch
1 tbsp dried basil
1/2 tsp ginger powder
3 cups hot cooked rice
. Cut the chicken into roughly 1 inch cubes. Place the cut chicken into a large bowl and set it aside. In a small bowl, stir together the curry, 1/2 teaspoon of the salt, pepper and chili powder. Once...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
1042
Sodium
411mg
17% DV
Fat
78g
121% DV
Protein
5g
10% DV
Carbs
9g
3% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
22g
111%
Polysaturated Fat
11g
71%
Monosaturated Fat
44g
281%
Cholesterol
11mg
3%
Sodium
411mg
17%
Potassium
198mg
5%
Protein
5g
10%
% DAILY VALUE*
Total Carbohydrate
Fiber
3g
12%
Sugar
2g
5%
Vitamin A
393IU
7%
Vitamin B6
1mg
71%
Vitamin C
40mg
67%
Calcium
41mg
4%
Iron
0.53mg
2%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
