Bathua Ka Raita: Delicious Yogurt Recipe
Bathua ka Raita a popular and delicious variant of Raita. Raita is a yogurt-based accompaniment for any meal in Indian cuisine. It could be an elaborate meal like thali, everyday meal or any rice dish like pulao or biryani; Raita will always make its appearance on the side. Bathua Ka Raita, is a creamy, refreshing, winter favorite that is easy and quick to make.
150 gram Bathua Chenopodium ( leaves of 1bunch )
1 cup Water
2 cup Yogurt Dahi
1.Clean Bathua leaves from the stems and wash multiple times with clean water
2. Add 1 cup water in Instant Pot inner pot, then place a steamer basket and arrange clean Bathua leaves in steamer...
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