Bavarian Slow Cooker Green Beans

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Bavarian Slow Cooker Green Beans is a sweet and tangy green bean made with bacon, mushrooms, and spaetzle in a buttery apple ale sauce. A recipe from Seduction in the Kitchen.

18 ounces frozen green beans
1⁄4 lb bacon
1/2 cup butter
1/3 cup sliced mushrooms
1⁄3 cup onion
4 ounces apple ale
2 tablespoons sugar
1⁄4 teaspoon salt
1⁄8 teaspoon white pepper
1 cup spaetzle noodles
Blanch the green beans in some water, drain then add to the slow cooker. Place the butter on top the green beans. Combine bacon, mushrooms, and onions in a skillet, over a moderate flame heat and stir for...
See the full directions on my site
Nutritions

Calories
1679

Sodium
617mg
25% DV

Fat
102g
157% DV

Protein
22g
45% DV

Carbs
161g
54% DV

Fiber
28g
112% DV
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Brunch Enchiladas Recipe

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My family and I agree that any type of enchilada is a huge hit at our house.  When we added the idea of an omelet in the enchiladas, we knew Brunch Enchiladas were a winner. Plus, it’s a great brunch menu item.  You can prep it the night before, then all you have to do ...

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