BBQ Meatballs
484
Serve these easy BBQ meatballs alongside mashed potatoes, mac and cheese, rice, or cornbread for a family-friendly weeknight dinner, set them out at as an appetizer at your next Game Day gathering, or offer them on a holiday Open House buffet. The moist and tender oven-baked, homemade meatballs are smothered in store-bought barbecue sauce for a quick, hands-off dish that always wins rave reviews!
5
1 lb. ground meatloaf mix
1 egg
2/3 c dry breadcrumbs
3 T milk
1 t Worcestershire sauce
1/4 t onion powder
1/4 t garlic powder
1/2 t chili powder
1/2 t seasoned salt
1/2 t kosher salt
1/4 t ground black pepper
18 oz bottle barbecue sauce
1 egg
2/3 c dry breadcrumbs
3 T milk
1 t Worcestershire sauce
1/4 t onion powder
1/4 t garlic powder
1/2 t chili powder
1/2 t seasoned salt
1/2 t kosher salt
1/4 t ground black pepper
18 oz bottle barbecue sauce
- In a large bowl, use your hands or a fork to gently combine all of the meatball ingredients, being careful not to over-mix. If time allows, cover the bowl and chill for about 1 hour (this is...
See the full directions on my site
Nutritions
Calories
260
Sodium
972mg
40% DV
Fat
4g
7% DV
Protein
9g
19% DV
Carbs
50g
17% DV
Fiber
4g
18% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.9500000000000001g4%
Polysaturated Fat3g19%
Monosaturated Fat0.8900000000000001g5%
Cholesterol22mg7%
Sodium972mg40%
Potassium126mg3%
Protein9g19%
% DAILY VALUE*
Total Carbohydrate
Fiber4g18%
Sugar5g10%
Vitamin A142IU2%
Vitamin B60.67mg33%
Vitamin C6mg10%
Calcium166mg16%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.