Bechamel Sauce 🍵


This timeless classic béchamel sauce is base for many delicious recipes and is very versatile. That is why it is really important to master it in order to make all the rest of the dishes where béchamel is the key ingredient.

  • Step 1. Melt the butter in a saucepan. Stir in the flour and cook, stirring constantly, until the paste cooks and bubbles a bit, but don't let it brown — about 2 minutes.
  • ...
    See the full directions on my site
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