Beef and Cheese Stuffed Manicotti


A ground beef and ricotta stuffed manicotti baked in a tomato sauce, and because there's no need for pre-cooking the pasta it's easier to fill and cuts way down on prepping and cooking time.

1. Preheat oven to 400°F.

See the full directions on my site

Who doesn't love having a good Caesar salad! However, having Caesar salad in restaurants is never a healthy choice. As, it is always loaded with excess fats and calories. I have prepared an entirely healthy homemade Caesar salad in a tortilla bowl that rivals that of any restaurant.

Toss with the crisp lettuce, drizzle with the guilt-free flavorful dressing and finally top with croutons and cheese for the perfect main course!