Beef Ragu

52

Total comfort food — with just 10 minutes of prep! Prepare this Beef Ragu recipe in the slow cooker or on the stovetop for an Italian-inspired easy dinner that your family will adore! The affordable meal serves a crowd and freezes beautifully.

8
2.5 lb. chuck roast
3 t kosher salt
3 Vidalia onions
3 cloves garlic
1 stalk celery
1 carrot
6 oz tomato paste
1/2 c red wine
1/4 c grated Parmesan cheese
28 oz crushed tomatoes

SLOW COOKER METHOD:

  1. Spray a slow cooker with cooking spray. Whisk together tomato paste and ½ cup red wine; transfer to slow cooker. Add onions, garlic, celery, carrot, Parmesan cheese,...
See the full directions on my site
Nutritions

Calories
389

Sodium
1653mg
68% DV

Fat
17g
27% DV

Protein
40g
80% DV

Carbs
18g
6% DV

Fiber
4g
19% DV