Beetroot salad with cheese and garlic
Beetroot salad with cheese and garlic - delicious and healthy salad will perfectly suit both everyday menu and holiday one. Additionally you can add minced walnuts or pickled cucumber, they will give a piquant flavour to this dish.
100 g Cheese
3 clove Garlic
2-3 tbsp. Mayonnaise
to taste Salt
to taste Parsley
Wash beetroots thoroughly, put them into a saucepan and pour them over with cold water. Cook beetroot for 45-50 minutes until soft. Take vegetables out of the water and cool them down. Then peel and cut...
See the full directions on my site