Appetizers

BEST EVER Loaded Potato Skins

7431

These loaded potato skins are spot-on restaurant quality, and super easy to make from home!

10
6 small to medium sized russet potatoes, rinsed clean and pat dry
8 oz of cheddar cheese, shredded
8 slices of bacon, cooked and crumbled
1/4 cup unsalted butter (half of a stick), melted
Sour cream, for topping
Chives or green onion, chopped, for topping
Salt to taste
Pepper to taste
Preheat oven to 400 degrees F. Poke potatoes with a fork, place on a baking sheet and cook for 1 hour. Remove from the baking sheet, and allow to cool for about 15 minutes. Once your potatoes are cooled,...
See the full directions on my site
Nutritions

Calories
168

Sodium
259mg
10% DV

Fat
14g
21% DV

Protein
5g
11% DV

Carbs
0.9g
0% DV

Fiber
0.4g
1% DV