Side Dishes

Best Salad Coleslaw

45

The name of this popular salad coleslaw is translated as shredded cabbage. As a rule it is served as a garnish to fish or meat dishes. But it will be also a perfect meal for vegetarians or those who fast. You can cook it only from white cabbage, but I like combining it with a red one. This way the flavour of salad coleslaw becomes more interesting and brighter. You can also add some radish, fresh cucumber, mooli or green apple. To make dressing taste piquant lemon, add a bit of lemon juice.

300 g. Cabbage
300 g. Red cabbage
1 pieces Carrot
to taste Dill
1 tbsp. Mayonnaise
1 tbsp. Sour cream
2 tbsp. Apple cider vinegar
1 tsp. Sugar
2 tsp. Mustard
to taste Salt
to taste Black pepper

Peel off damaged outer layers of both cabbages, cut out the tough cores in the middle. Shred white and red cabbages into thin shreds cutting off tough parts from each leaf. They are coarse and not...


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Nutritions

Calories
348

Sodium
1151mg
47% DV

Fat
10g
16% DV

Protein
17g
34% DV

Carbs
60g
20% DV

Fiber
18g
72% DV