Best Sour Cream Coffee Cake

236

This Sour Cream Coffee Cake is not only incredibly EASY to make, it’s absolutely delicious! A tender crumb cake with cinnamon pecan topping. You wont be able to stop at just one piece.

1/2 cup salted butter (1 stick)
1/2 cup + 2 Tbsp granulated sugar
1 egg
1/2 cup sour cream
1/2 tsp vanilla extract
1 cups all purpose flour
1/2 tsp baking powder
1/4 tsp baking soda
Topping:
1 cup chopped pecans
1 tsp cinnamon
1/4 cup granulated sugar
Lightly grease an 8x8\\\'\\\' baking pan.* Preheat oven to 350 degrees F. Combine topping ingredients together in a bowl. Set aside. In a mixing bowl cream together butter and sugar until pale and fluffy....
See the full directions on my site
Nutritions

Calories
4215

Sodium
3010mg
125% DV

Fat
344g
530% DV

Protein
34g
69% DV

Carbs
187g
63% DV

Fiber
23g
92% DV