Side Dishes

Bharli Vangi Recipe

16

A delicious Maharashtrian recipe that calls for eggplants!

2
4 medium eggplant
2 onion
1 tomato
2 tsp red chili powder
Turmeric powder
Asafoetida
1 tsp jaggery
Cumin seeds
2 tbsp Roasted peanut Oil
Salt
For Masala::
2 tbsp Dry Coconut
1 tbsp Sesame seeds
1 tbsp Cumin seeds
10 Cloves of garlic
1/2 cup coriander leaves

How to make masala

  1. Grind dry coconut, roasted peanut , sesame seeds, cumin seeds, garlic cloves and coriander leaves and make fine paste and keep aside.
  2. Then add...

See the full directions on my site
Nutritions

Calories
443

Sodium
63mg
2% DV

Fat
24g
38% DV

Protein
7g
15% DV

Carbs
43g
14% DV

Fiber
12g
51% DV