Desserts

Biscoff Oatmeal Blondies

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This easy dessert bar made with Biscoff spread and full of cinnamon chips and chocolate!

18
1/2 cup BUTTER, softened
1 cup BROWN SUGAR
1/2 cup BISCOFF SPREAD
2 EGGS
2 teaspoons VANILLA
2 teaspoons BAKING POWDER
1/2 teaspoon SALT
1 1/2 cups FLOUR
1/2 cup OATMEAL
3/4 cup HERSHEY'S BAKING MELTS (or chocolate chips)
1 cup CINNAMON CHIPS
3/4 cup WHITE BAKING CHIPS
Preheat oven to 350°. Line a 9x13 pan with foil and lightly grease. Beat together butter and brown sugar. Add in biscoff spread, eggs and vanilla; mix well. Slowly add the baking powder, salt, flour and...
See the full directions on my site
Nutritions

Calories
340

Sodium
195mg
8% DV

Fat
13g
20% DV

Protein
3g
7% DV

Carbs
39g
13% DV

Fiber
1g
6% DV
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Cheesesteak Crescent Braid Recipe

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Try a new beef recipe with our Cheesesteak Crescent Braid Recipe. It is packed with cheese, cooked steak, peppers, onions and cooked to perfection.  This is our take on a Philly Cheesesteak Braid and it makes for a great crescent dough recipe. I will often buy them when they are on sale and pull the ...

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