Desserts

Biscoff Semifreddo

152

rich and creamy frozen dessert made using Biscoff Cookie Spread

12
3 egg whites

1/2 cup sugar

1/2 cup BIscoff Spread {creamy}

1 cup of heavy whipping cream

crushed almonds to line the pan
whisk together the eggs whites and the sugar over a pot of simmering water heat only enough to dissolve the sugar remove from the heat and whisk on high {using a stand mixer} until the egg whites/sugar...
See the full directions on my site
Nutritions

Calories
166

Sodium
20mg
0% DV

Fat
7g
11% DV

Protein
1g
2% DV

Carbs
9g
3% DV

Fiber
0.5g
2% DV