Biscotti Сookies 🥘
Biscotti is Italian for "twice-baked" and are delicious crunchy cookies, with a very little moisture in them, that are perfect for dunking into the tea, coffee or milk. This recipe is for the Italian classic- almond biscotti with just a touch of lemon flavor from the added lemon zest.
Preheat oven to 325° F. Line baking sheets with parchment paper. Spread almonds on a baking sheet and toast in oven for about 12-15 minutes. When done remove and coarsely chop.
Whisk together the...
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