Biscuits and Gravy Casserole

Blair Lonergan, The Seasoned Mom
November 12, 2019
104

Classic Southern comfort food! This Biscuits and Gravy Casserole is an easy breakfast recipe or satisfying brunch that's perfect for entertaining. With just 15 minutes of prep, you can serve biscuits and gravy to a crowd!

10
1 lb ground pork breakfast sausage
2 T butter
1/4 cup all purpose flour
2 cups whole milk
1 T chopped fresh sage
1 t ground black pepper
3/4 t kosher salt
16.3 oz can refrigerated buttermilk biscuit dough
  1. Preheat oven to 400 degrees F. Spray a 3-quart baking dish with cooking spray and set aside.
  2. Crumble the sausage in a skillet and cook over medium-high heat until no longer pink (about 5-7...

See the full directions on my site
Nutritions

Calories
269

Sodium
636mg
26% DV

Fat
11g
17% DV

Protein
12g
25% DV

Carbs
25g
8% DV

Fiber
2g
8% DV