Desserts

Black Currant Ice Cream

152

This refreshing Black Currant Ice Cream is a wonderful treat not only in summer. This version is made without refined sugar and can be made with fresh or frozen berries.

8
( Black Currant Syrup )
1-1/2 cups black currant berries
2 tablespoons agave nectar (or maple syrup)
( Ice Cream Base )
1-1/2 cups heavy whipping cream
1-1/2 cups milk
½ cup agave nectar (or maple syrup)
½ teaspoon vanilla extract
pinch of salt
  1. If your ice cream maker requires it, place the bowl in the freezer 24 hours before starting this recipe.

See the full directions on my site
Nutritions

Calories
178

Sodium
25mg
1% DV

Fat
11g
17% DV

Protein
1g
3% DV

Carbs
17g
5% DV

Fiber
1g
5% DV

Mezcal Negroni

706

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV