Blueberry Cobbler

1189

This Old-Fashioned Blueberry Cobbler recipe is a delicious way to enjoy fresh summer blueberries! The warm fruit filling is topped with light, buttery biscuits for a special breakfast or an easy dessert. Don't forget a scoop of vanilla ice cream on top!

5
Filling:
5 c fresh blueberries
2 T granulated sugar
2 T cornstarch
1/2 t lemon juice
1/4 t vanilla extract
Topping:
1 c all purpose flour
2 T granulated sugar
1 t baking powder
1/4 t baking soda
1/2 t salt
4 T salted butter
1/2 c cold buttermilk
  1. Preheat the oven to 350 degrees F and grease a deep-dish (9-inch) pie plate.

PREPARE THE BLUEBERRY FILLING:

  1. In a large bowl, gently stir together the blueberries, sugar,...
    See the full directions on my site
Nutritions

Calories
506

Sodium
436mg
18% DV

Fat
10g
15% DV

Protein
9g
18% DV

Carbs
96g
32% DV

Fiber
8g
32% DV