Desserts
March 12, 2015
Calories
6317
Sodium
2697mg
112% DV
Fat
357g
549% DV
Protein
79g
158% DV
Carbs
720g
244% DV
Fiber
29g
117% DV
Blueberry Cobbler Dessert
18
Make this Blueberry Cobbler any time of the year by using frozen blueberries. You can use fresh blueberries when they are in season but why wait? It feeds a lot of people and is a real crowd pleaser!
For the Blueberry Filling:
6 cups fresh or frozen blueberries
1 cup granulated sugar
3 tablespoons water
For the Crust:
3/4 cup butter, softened
1 1/2 cups granulated sugar
3 large eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 cup butter, melted
3 tablespoons turbino sugar or granulated sugar
6 cups fresh or frozen blueberries
1 cup granulated sugar
3 tablespoons water
For the Crust:
3/4 cup butter, softened
1 1/2 cups granulated sugar
3 large eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 cup butter, melted
3 tablespoons turbino sugar or granulated sugar
For the Blueberry Filling:
Preheat oven to 350 degrees.
Spray a 9x13-inch baking dish with non stick cooking spray.
Add berries to the prepared baking dish.
In a small sauce pan, bring sugar...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
6317
Sodium
2697mg
112% DV
Fat
357g
549% DV
Protein
79g
158% DV
Carbs
720g
244% DV
Fiber
29g
117% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
231g
1159%
Polysaturated Fat
20g
129%
Monosaturated Fat
104g
654%
Cholesterol
1062mg
356%
Sodium
2697mg
112%
Potassium
2817mg
80%
Protein
79g
158%
% DAILY VALUE*
Total Carbohydrate
Fiber
29g
117%
Sugar
502g
1004%
Vitamin A
11229IU
224%
Vitamin B6
6mg
301%
Vitamin C
25mg
42%
Calcium
1853mg
185%
Iron
11mg
65%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
